Have you ever wondered why your grandparents still drink water from a copper vessel or and not a stainless steel vessel or glass bottle as is the case with the modern generation?
The answer is the benefits of copper water far outweigh the benefits of stainless steel or glass water.
Throughout much of history, people have been known to store water in and drink water from a copper vessel. For more than thousands of years, drinking water from copper vessels has been a recurrent practice in India and other South Asian nations.
According to Ayurveda, the oldest holistic medical science, copper water, also called as TAMRA JAL (means therapeutic water) in Sanskrit, has been acknowledged for its tremendous health benefiting qualities. For long, it was a tradition to drink water stored in a copper water bottle 1 litre the first thing in the morning. This greatly helped to boost good health, a fact that has conclusively been proven by several medical studies.